After decades of losing coastline, Native Americans look to a young chief to help them find a place in the future. Original published by Harvard Public Health and the Food & Environment Reporting Network. Photos by Edmund D. Fountain. DEVON PARFAIT STEERS HIS TRUCK into the parking lot of what used to be a firehouse on […]
Coverage of North Carolina hog industry
Chronological order, oldest to newest. The Vanishing Act (Food & Environment Reporting Network, August 2019) After years of burying complaints about hog-farm pollution, North Carolina officials began posting them online. What changed? (Also published in The Guardian and McClatchy North Carolina papers.) Raising a Stink (Food & Environment Reporting Network, December 2019) Rural North Carolinians sued the world’s largest hog producer over […]
Secrets of the Bovine
In the 1920s and ’30s, cattle were put on trial, then convicted and executed, for being genetically impure. The human eugenics movement was on the rise too. Originally published in Duke Magazine. THE DEFENDANT’S NAME WAS MR. SCRUBB BULL. He entered Magistrate James McElroy Jameson’s makeshift courtroom in Pickens County, South Carolina, walking on four […]
Judge declares much of N.C. ag-gag law unconstitutional
Click here for “Judge declares much of N.C. ag-gag law unconstitutional,” Food & Environment Reporting Network, June 2020.
Feeding refugees on the U.S.-Mexico border
Click here for “Feeding refugees on the U.S.-Mexico border,” Food & Environment Reporting Network and Texas Observer, May 2020.
How a Louisiana tribe is using generations of resilience to handle the pandemic
The Grand Caillou/Dulac Band of Biloxi-Chitimacha-Choctaw have long practiced self-isolation and sustainable food production, which they hope will help keep their number of COVID-19 cases low. Originally published in Southerly. WHEN THE COVID-19 OUTBREAK FIRST REACHED Louisiana and residents were ordered to stay at home, Marie Marlene V. Foret tapped into some of the skills […]
As Sea Level Rise Threatens Their Ancestral Village, a Louisiana Tribe Fights to Stay Put
They survived the BP oil disaster, Hurricane Katrina, and decades of industry spoiling their wetlands. Whatever their future holds, the people of Grand Bayou want to decide it for themselves. Originally published in onEarth. TEN YEARS AGO, AS NEWS OF THE BP oil disaster reached Louisiana’s Grand Bayou Indian Village, Rosina Philippe dispatched her brother Maurice Phillips […]
On the Front Lines at a North Carolina Food Bank
Click here for “On the Front Lines at a North Carolina Food Bank,” Food & Environment Reporting Network, April 2020.
In North Carolina, pandemic prompts farmer cooperation
Click here for “In North Carolina, pandemic prompts farmer cooperation,” Food and Environment Reporting Network, March 2020.
The Vanishing Act
Please click here to be directed to “For years, complaints about North Carolina’s hog pollution vanished in state bureaucracy,” Food & Environment Reporting Network, August 2019. You will be taken to FERN’s web site.
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